This all day hands-on heritage 100% whole grain artisan bread workshop in Boulder, Colorado will explore the benefits of natural fermentation and the re-introduciton of heritage whole grains into our diets. ALL LEVELS WELCOME!

Workshop Details:

• heritage wheat varietals and how to use them in artisan bread baking

• home milling

• how to build and maintain a natural starter

• the superior flavor and nutrition of whole heritage grain

Workshop Price Includes:

• 1 banneton basket

• sour dough starter

• loaf of bread

Workshop Schedule:

Day 1: 12-6pm
Artisan Bread Baking including 100% whole grain bread

Mix, Bulk Fermentation, Turns, Final Shaping and Proof

Score and Bake in home oven

Workshops are in Boulder, Colorado:

Sign up for a custom workshop that fits your schedule, click here Custom Request

3 person minimum - 6 person maximum